Size: Half Tray
The epitome of holiday desserts, Buko Salad is one that is always served in Filipino households! This fruity and refreshing coconut dessert is sweet, light, creamy, and incredibly delicious. There’s no one exact recipe to follow, so this one is great for its versatility and variety of ingredients. Fruits like grapes, strawberries, peaches, oranges, apples, etc. are mixed in with fresh coconut shreds. All-purpose cream, condensed milk, and the juice of the coconut are mixed in to create a creamy fruit cocktail. It’s then refrigerated for a cool and refreshing dessert. Feeling festive? Cater Buko Salad for your next holiday or dinner party and watch your guests fall in love with the creaminess and colors! It’s simple, sweet, and light, even the pickiest of eaters will love it.