Size: Half Tray
Craving something savory, spicy, yet subtly sweet? Bicol Express is a very delicious and colorful dish for those that love spicy and salty. The name comes from the region of Bicol where chilis are frequently used and coconut is abundant. Pork is first sautéed with ginger, garlic and onion. To make it savory and spicy, shrimp paste as well as spicy chilis are added in. Finally, the pork is braised and simmered in coconut milk for a slightly sweet and creamy taste. Bicol Express is a very delicious and savory dish that is best served hot with a side of rice. If you’re looking to impress your guests with a new and exciting food option, try out our Bicol Express. Guaranteed your guests will love it!